Succinic Acid (Food Grade) CAS#110-15-6
Good Dissolving Performance: Succinic acid is easily soluble in water and ethanol, evenly mixed in various raw materials, with stable liquid state without stratification and precipitation.
Unique Flavor Character: It owns mild sour taste with special savory note, perfect to enrich food flavor layers, coordinate sweet and sour taste, greatly improve product palatability.
Diversified Practical Functions: Served as food acidulant, flavor improver, pH regulator and preservative synergist in food processing industry.
Stable Physical Property: White crystal or crystalline powder, odorless, convenient for metering, packaging and long-term sealed storage.
Succinic Acid Chemical Properties
| Property | Value |
|---|---|
| Melting point | 185 °C (lit.) |
| Density | 1.572 g/cm³ |
| Vapor density | Not applicable |
| Refractive index | 1.405 |
| Storage temp | Store below +30°C, sealed dry place |
| Solubility | Easily soluble in water, soluble in alcohol |
| Form | Crystal / Crystalline powder |
| Color | Pure white |
| Odor | Odorless |
| PH Range | 2.3-2.9 at 100 g/L |
| PH | 2.5 (100g/l, H₂O, 20℃) |
| Water Solubility | Easy to dissolve |
| Sensitive | Non-hygroscopic |
| Merck | 14,8836 |
| BRN | 1752230 |
| Stability | Stable at normal temperature, avoid strong oxidant |
| InChIKey | KDYFGRWQOYBRFD-UHFFFAOYSA-N |
| CAS DataBase Reference | 110-15-6(CAS DataBase Reference) |
| NIST Chemistry Reference | Succinic acid(110-15-6) |
| EPA Substance Registry System | Butanedioic acid |
Safety Information
| Item | Value |
|---|---|
| Hazard Codes | Xi |
| Risk Statements | 36/37/38 |
| Safety Statements | 26-36 |
| WGK Germany | 1 |
| RTECS | WM2750000 |
| F | Non-flammable |
| TSCA | Yes |
| HS Code | 2917399090 |
Widely used in seasoning, snack food, beverage, meat products, bakery and condiment industry. Also used in feed additives, daily chemical raw materials and pharmaceutical intermediate production.
